Thursday, March 19, 2009

french onion soup

Ever since I became a vegetarian, there have been a few things that I know I am missing out on. Yes, bacon smells good, pepperoni pizza would be good with a beer, shrimp would complement my scampi, and my portabella mushrooms might mingle quite nicely with a piece of steak, but that is all beside the point.

Something I have been craving lately has been a soup made by the french with onions, croutons, and a little cheese action. Although normally made with beef broth, I haven't been able to indulge in such a fancy french soupie. Until now...




One this is for sure.....I will never eat chicken again, never.

1 comment:

  1. hahaha....I wish I had known you were looking....I totally have known about the trader joes french onion soup for a year or so. It is so good....but better if you put it in the oven!

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